
Before a trip I often scour the internet for travel tips to various places. Here are my tips, gleaned from my recent 10-day trip to Israel.
Packing cubes are a gift from God. I tried a simple set from Amazon basics, and I am hooked. A few zippered bags made it so easy to organize and pack for each part of my trip. Where have these been all my life?
Travel-sized bottles of shampoo and conditioner, contact lens solutions and tubes of toothpaste last a lot longer than you think. Those quantities don’t seem much, but a bottle of each lasted us the whole trip. i brought extra, but never opened them. Good to know when you want to pack light.
Bring some instant coffee. My wife and I really look forward to our coffee in the morning, but quickly learned that whatever the hotel provides in your room will disappoint. Pack some instant from Starbucks.
A travel power converter is priceless when traveling overseas. Ours was light and affordable. It not only let us charge up our phones each night, but powered my wife’s hair dryer and curling iron each morning.
Pack snacks. I was pleased to learn that we would get two meals on the long flight from Miami to Vienna. I was not pleased at what they called a meal. I’m not even sure what some of that food was. Bring some fruit, nuts and bars. Your stomach will thank you.
I journal each day and love to use a fountain pen. I had no problem using a Kwaeco Sport with cartridges. I had no problem writing on the plane.
I brought along a money belt for my cash, credit card and passport. They weren’t very useful. Pants with zippered pockets worked better for me. I only brought along what I thought I would need for the day. Credit cards were welcome just about everywhere I went, so you don’t have to carry a lot of cash. My daily carry was about $100 cash, some local currency and one credit card. All the places we went welcomed American currency. Visa and MasterCard worked the best. I sometimes had problems with American Express.
By the way, you don’t have to let your credit card providers know about your travel plans. They let you know by text or email when your card is used away from home. If you have your phone in your pocket, they know it is you using your card.
I didn’t bring my computer on my recent trip and didn’t miss it at all. I was able to blog, navigate and WhatsApp with my phone. Leaving my computer and charger at home probably saved me five pounds in my luggage.
When you leave your country, just watch, listen and learn. I usually figured out what to do by watching the person in front of me. If I waited long enough, the announcement I didn’t understand was repeated in English. People are nice, helpful and friendly in every culture.
That’s all I’ve got for now. More later.





When we met in the hotel lobby after breakfast, there was already a cabbie looking for a fare, so we hopped in. Our driver was a native of Jerusalem and shared s little of his views on yesterday’s election.
He dropped us off at the Jaffa gate, after we got our bearings, we headed down through the Arab market. We happened across Bassam Barakas, a fourth generation antiquities dealer who had more to offer than the usual trinkets (like yarmulkes with NFL logos). We purchased a pendant with a “widow’s mite” from the 1st century B.C. from him.
After lunch we left the city and took a tram to Menachen Yehuda market, a huge area selling everything you can imagine. We bought some awesome dried fruit from Haachim Levy, drank a Tanzanian long espresso from a little coffee roaster, and bought some baklava to bring home with us.



We walked further down the western side of the wall and marveled at the size of the stones used to build the wall over 2,000 years ago.
Rounding the corner, my wife and I ran up the southern steps as had many pilgrims before us. The steps are different widths, to keep folks from running too fast.

On the way to King David’s tomb, we ran into a special Jewish family celebration. A little three-year old boy was about to get his first haircut! He didn’t seem too happy about it, but the family and many bystanders joined in songs, cheering, and a blue and white balloon release.

Even though King David probably isn’t buried there, I was fascinated by the location of his tomb. Men and women entered on separate sides. Chairs were filled with men praying and reading psalms. I appreciated the reverent atmosphere of that room.
The upper room we visited probably wasn’t the site of Jesus’ Passover meal with his disciples, but we went to that place as well. More Muslim than Christian in design, it was much larger than I would have expected it to be.
As we walked through the Jewish quarter, we paused to look at some of the old wall of Jerusalem, from the time of Solomon. There isn’t much from the first temple period, so I appreciated this ancient site.

Caiaphas’ house is where Jesus was taken after his arrest in the Garden of Gethsemane and where Peter denied knowing Jesus three times. The house include some deep pits where Jesus May have been held prisoner before his trial. I read Psalm 88 to our group, and we thought about the only One we can cry out to for help when we’re “in the pit.”






I did get to float in a very warm Dead Sea under a clear blue sky. Some in our group applied lots of mineral rich mud in pursuit of younger looking skin.
We hit the ground running at 7:30 and got a bird’s eye view tour of Jerusalem from the Mount of Olives.













Our first stop was the Church of the Beatitudes and the site of the sermon on the mount. At a small shaded chapel area we read from Matthew 5 and talked a little about how differs Jesus’ kingdom is from any other.
This site did a brisk business selling intentions for $15 and rosaries beginning at $20.

Our last stop on this part of the trip was The Ancient Boat, a fisherman’s boat preserved from Jesus’ time. Here we also got to go out in a boat on the Sea of Galilee. We meditated on Jesus walking on the water, sang a few hymns, and enjoyed a breezy time on the water.
A short distance away we stopped for lunch at Kitsa Halahal, a roadside Lebanese restaurant with some excellent tilapia. Washed it down with some Maccabee beer.


Ruins at Caesarea


