While waiting for some work to be done on my car, I walked up to Panera Bread in St. Augustine to have breakfast, drink some coffee, and do a little writing. As I stepped up to order, I glance at the menu board, saw exactly what I wanted, and said, “I’ll have the bacon, egg and cheese sandwich.” Delicious.
The very young lady taking orders said, “We don’t have any bacon.” What? I said it out loud: “What?” I glanced at my watch. 9:00 am. And you are out of bacon? Wow, you’ve got some big breakfast menu problems! I settled for the ham, egg and cheese sandwich, but as we all know, it’s just not the same without bacon.
That moment brought to mind my visit to McDonalds a few years ago, when the window gal told me, “We don’t have no shakes.” Or when our home court Bob Evans restaurant who suddenly decided that raisins would no longer be a topping available for oatmeal. Or the morning they decided, “We no longer serve English muffins.” I’m sure someone at corporate, who rarely actually ate breakfast at a Bob Evans restaurant, decided there was money to be made by striking raisins and muffins from the menu.
And then I flashed back to a song my mom and dad used to sing at the piano when we were kids: “Yes, We Have No Bananas!” an old 1923 song from Louis Prima. That’s the only line I remember from the song. Back then, it was a number one hit for five straight weeks!
How in the world can you have no bacon on a Friday morning at 9 am? Come on, can’t someone make a run to Publix!