
I believe my grandchildren ask themselves this question every time they come to our house. From the minute they walk in the door they are foraging for snacks. Immediately before and after supper, they stand and look in the pantry or refrigerator in search of a snack.
“Can I have a cheese stick?” Cheese sticks have always been a popular snack at our house. But you better have the right ones. If I offer them cheddar, they will want mozzarella. And vice-versa. The swirly combination cheese sticks are usually a safe bet.
In different seasons of life they have preferred different snacks. Mini Oreo cookies were popular for a while. Sometimes they wanted chocolate, other times vanilla. One granddaughter would eat the cream centers and leave the cookie shells behind.
Trail mix is another popular snack. It’s not as healthy as it sounds, since their version of trail mix was mini marshmallows, chocolate chips, and Craisins. Of course, they would eat the marshmallows and chocolate, and leave the dried fruit behind.
Fortunately, the grandchildren all liked fruit. They often choose an orange, apple, or banana. Apples used to be a good grab and go, but now it has to be peeled and sliced up for them. If the kids find out we have strawberries, they will consume them in a sitting.
Chewy fruit snacks have always been popular, too. The word fruit justifies eating a little bag full of sugar.
Me? More than anything else, I reach for nuts. Cashews, peanuts, or mixed nuts are often my snack of choice, especially in the evening watching television. During the day, apples and oranges are the first thing I see when I open the refrigerator, and I might reach for one of them. A few Christmas cookies are still calling my name from the garage freezer, and it’s only fair that I indulge them as well, right?